Chef, Chef Mag General, Side Bar

Chefs with Compassion reaches 2 million meal milestone, partners with SYSPRO to tackle food crisis

Industry Focus, Side Bar

The benefits of using green contract cleaners

News, Side Bar

Greenhouse Restaurant announces new Head Chef

Food and Beverages, Side Bar

Samantha O’Keefe and JD Pretorius join Cape Winemakers Guild

Industry Focus, Side Bar

Boardwalk Hotel wins Lilizela Award for accessibility

People and Places, Side Bar

Dalebrook Café opens in Kalk Bay

News, Side Bar

AC Hotels by Marriott opens hotel in Cape Town

People and Places, Side Bar

Clico Boutique Hotel launches Summer Menu

Chef, Chef - Recipes, Food and Beverages, Side Bar

Alto Rouge Barbecue Sauce and Slow-cooked Brisket

Industry Focus, Side Bar

BON Hotels to open hotel in Democratic Republic of the Congo

Side Bar

Food rescue organisation Chefs with Compassion celebrates this significant milestone, and announcement of a partnership with SYSPRO

Chef, Chef Mag General, Side Bar

Chefs with Compassion reaches 2 million meal milestone, partners with SYSPRO to tackle food crisis

3 min read

Industry Focus, Side Bar

The benefits of using green contract cleaners

2 min read

News, Side Bar

Greenhouse Restaurant announces new Head Chef

< 1 minute

Food and Beverages, Side Bar

Samantha O’Keefe and JD Pretorius join Cape Winemakers Guild

2 min read

Industry Focus, Side Bar

Boardwalk Hotel wins Lilizela Award for accessibility

< 1 minute

People and Places, Side Bar

Dalebrook Café opens in Kalk Bay

< 1 minute

News, Side Bar

AC Hotels by Marriott opens hotel in Cape Town

2 min read

People and Places, Side Bar

Clico Boutique Hotel launches Summer Menu

< 1 minute

Chef, Chef - Recipes, Food and Beverages, Side Bar

Alto Rouge Barbecue Sauce and Slow-cooked Brisket

2 min read

Industry Focus, Side Bar

BON Hotels to open hotel in Democratic Republic of the Congo

< 1 minute

The Hospitality Marketplace team works remotely in Cape Town, so please get in touch directly for content submissions, and media and advertising queries.

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Stay connected with all current Hospitality plus Foodservice industry news, trends, people, products, business and recipes for success.

The Hospitality Marketplace team works remotely in Cape Town, so please get in touch directly for content submissions, and media and advertising queries.

Chefs with Compassion reaches 2 million meal milestone, partners with SYSPRO to tackle food crisis

The benefits of using green contract cleaners

Greenhouse Restaurant announces new Head Chef

Samantha O’Keefe and JD Pretorius join Cape Winemakers Guild

Boardwalk Hotel wins Lilizela Award for accessibility

Dalebrook Café opens in Kalk Bay

AC Hotels by Marriott opens hotel in Cape Town

Clico Boutique Hotel launches Summer Menu

Alto Rouge Barbecue Sauce and Slow-cooked Brisket

BON Hotels to open hotel in Democratic Republic of the Congo

Side Bar

Chefs with Compassion reaches 2 million meal milestone, partners with SYSPRO to tackle food crisis

The benefits of using green contract cleaners

Greenhouse Restaurant announces new Head Chef

Samantha O’Keefe and JD Pretorius join Cape Winemakers Guild

Boardwalk Hotel wins Lilizela Award for accessibility

Dalebrook Café opens in Kalk Bay

AC Hotels by Marriott opens hotel in Cape Town

Clico Boutique Hotel launches Summer Menu

Alto Rouge Barbecue Sauce and Slow-cooked Brisket

BON Hotels to open hotel in Democratic Republic of the Congo

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