One 100g sachet, eight litres of water, four steps from the work surfaces to the fat trap. Inside the GreaseOff cleaning cycle, the SABS 1828 approved alternative to a cupboard…
ChefBeanbag Jazz Lounge’s Signature Recipe brings a fresh perspective to Easter dining. It combines tradition, flavour, and a refined dining experience. Durban, South Africa – As Easter approaches, people look…
MiCasa Coffee built its name on exceptional coffee and an outright refusal to settle for less.…
Hospitality Marketplace Insights in partnership with Chef Professional The modern commercial kitchen is an uncompromising…
The operational pivot is a strategic shift. It separates struggling kitchens from high-performance operations. In the…
Vergelegen Wine Estate has announced the completion of its new,…
With more South Africans embracing “bleisure” than ever before, the…
Eskort, South Africa’s leading pork producer, has made a multimillion-rand…
Reimagining the core of commerce — for hospitality that works…
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In the high pressure environment of commercial hospitality, executive chefs and food and beverage directors share a unified…
Easter escapes without overthinking is all about keeping things simple, flexible and enjoyable. Easter has a funny way…
Your Africa: it’s a relationship, not just a destination The best journeys aren’t booked. They’re designed around you…
When people think about chefs, the picture is often incomplete. There’s the white jacket, the apron, the intensity,…
The rise of Short Escapes Travel trends is changing how people travel. More travellers now prefer shorter, meaningful…
The announcement that Marriott Bonvoy Partners with Ethiopian Airlines highlights a major step forward in enhancing travel rewards…
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The operational pivot is a strategic shift. It separates struggling kitchens from high-performance operations. In the…
New General Manager remembers the casino opening BOARDWALK New General Manager Sisulu Madondo officially takes over…
There was a time — not that long ago — when checking into an aparthotel meant…
AMURA BY ÁNGEL LEÓN AT MOUNT NELSON, A BELMOND HOTEL, CAPE TOWN, FEATURED IN TIME’S ANNUAL…
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Travellers are going solo as group travel planning becomes increasingly…
Zanzibar’s Tourism is accelerating at a pace that is reshaping…
Coastal hospitality in South Africa enters 2026 with strong travel…
Trade Insights by Hospitality Marketplace and Hop Hospitality Management Software…
The very best season to experience Stellenbosch is back. Along with it comes the City of Oaks’ famous…
South Africa, Stellenbosch, January 2026 Get ready for Stellenbosch’s first major wine celebration of the year. The STELLENBOSCH…
South Africa, Riebeek Kasteel | January 2026 What started as a one-night experiment has grown into a much-anticipated…