People and Places

Makaron Restaurant’s latest menu is inspired by chef Lucas Carstens’ culinary exploration of the Mediterranean city of Lisbon.
Makaron Restaurant at Majeka House menu inspired by Lisbon
2 min read
Meet Jacqui Elliot, CEO of the Liz McGrath Collection
2 min read
Time out for MasterChef Australia’s George Calombaris
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Meropa Hotel celebrates first anniversary
2 min read
Westin Cape Town appoints new Director of Operations
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John Aritho appointed GM of Beverly Hills Hotel
< 1 minute
Shishangeni Lodge introduces bush walks
< 1 minute
The Palace at the Lost City spruces up its High Tea Offering
< 1 minute
Chef Lee-Andra Govender joins The Table Bay hotel pastry kitchen
< 1 minute
Keshan Ramburan appointed Executive Chef of The Table Bay
2 min read
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