Category: People and Places
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Meet Sipho Ngcobo: Golden Horse Casino’s Customer Relationship Manager
Sipho Ngcobo, recently appointed as Customer Relationship Manager, began his career as a floor waiter in 2002 at…
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Afro-Caribbean Kwéyòl restaurant opens in Cape Town
Caribbean model Mala Bryan has opened up Kwéyòl Restaurant and Bar at Botanik Social House, a newly revamped events…
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Meet Van der Linde’s Chef Amori Burger
Van der Linde restaurant in Johannesburg is bringing something a little different to the suburb of Linden, and…
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Newmark Hotels to open luxury hotel The Onyx
Launching in December in Cape Town’s Foreshore, The Onyx is a luxury hotel which forms part of a…
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Sandton Sun’s San Deck re-opens following refurbishment
Boasting an exquisite view over the Sandton skyline, the San Deck at the Sandton Sun Hotel has reopened…
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Meet SA National Culinary Squad’s Chef Jaen-mari Breytenbach
Chef Jaen-mari Breytenbach is part of the Culinary Olympic Squad – a nine member team of chefs that are…
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The Palace’s Plume Restaurant launches new menu
After undergoing a refresh, the Palace at the Lost City’s Plume Restaurant’s new summer menu showcases seasonal flavours and…
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Gallery: Victoria & Alfred Hotel’s light & airy Ginja Restaurant
Ahead of Cape Town’s busy summer season, the Victoria & Alfred Hotel in the V&A Waterfront has revamped…
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Hemelhuijs X So Yum partnership produces pitch-perfect breakfasts
Hemelhuijs X So Yum in Hyde Park sees two different establishments, with two very different menus, collaborate to…
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Indochine launches Afro-Asian menu inspired by travels to South East Asia
Executive Chef Virgil Kahn from Delaire Graff’s Indochine Restaurant has launched a new Asian-influenced menu inspired by his…