Category: Chef
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Famous Faces Turn Out for an Exclusive Preview of Cyra’s Winter Tasting Menu
Cyra Restaurant — recently named Eat Out’s New Restaurant of the Year — welcomed a curated guest list…
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KWV Wins Top Honours in Gin and Brandy Categories at 2025 World Drink Awards
KWV has received major recognition at the 2025 World Drink Awards, earning three Gold – Country Winner titles…
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Dan Really Likes Wine Expands With a Podcast Format
Dan Nicholl’s beloved wine platform, Dan Really Likes Wine, is making a leap into the world of podcasts,…
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Caffeine-Free and Cool: Why Rooibos Is the Drink of Choice for Gen Z and Millennials
As wellness trends reshape beverage choices globally, South African consumers are increasingly turning to herbal infusions, with Rooibos…
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The Taste Master SA Returns for Sixth Season on SABC 2
The Taste Master SA, a popular South African cooking competition series, returned for its sixth season on Tuesday,…
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A New Dawn For the Swartland’s Iconic Allesverloren
Allesverloren is entering a new chapter – one shaped by a fresh look, a renewed focus on terroir,…
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Candice Philip: The Quiet Powerhouse Behind South Africa’s Most Celebrated New Restaurant
Before the applause, there was silence. Before the spotlight, there were years in the shadows. And before Cyra,…
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Mount Nelson Launches Updated Afternoon Tea Menu
Mount Nelson, A Belmond Hotel, Cape Town, has introduced a refreshed Afternoon Tea menu featuring 14 new teas…
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COY Debuts SunDAZE, a New Sunday Dining Concept
Launching on 18 May 2025, COY’s new Sunday offering, SunDAZE, introduces a shared-style dining experience with live music…
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tashas Goes Back to the Classics
After almost 20 years, tashas remains true to simple, quality dishes on their refreshed Classic Menu “We’ve gone…