Category: News
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How establishments are dealing with the egg shortage
FEDHASA Cape region says member establishments have measures in place to ensure they’re not affected by the egg…
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Montecasino’s Aarya welcomes top new chef Rodgers Mahasi
Rodgers Mahasi brings 20 years of experience in hotels and restaurants to his new position of executive chef…
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Beyers Chocolates celebrates 30 year anniversary
As a 13-year-old, Kees Beyers woke up at 4:30AM every Saturday and Sunday to cycle to his neighbouring…
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The 30 restaurants nominated for the Eat Out Mercedes-Benz Awards are…
This year, in order to recognise more of SA’s restaurants, Eat Out has nominated 30 restaurants in the…
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SA Brandy wows at the Veritas and Michelangelo Awards
At the recent Veritas Awards, South Africa’s potstill brandies beat every other category to take home the bulk…
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Terroir Restaurant receives one plate award in JHP Gourmet Guide
Chef Michael Broughton’s Terroir restaurant on the Kleine Zalze estate was recently awarded One Plate status in the…
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Sun International’s Sun Arena to be unveiled on 4th November
Launching on the 4th of November, Sun International’s Sun Arena at the Time Square in Menlyn Maine is…
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FEDHASA Cape names Youth Bursary recipients
FEDHASA Cape has announced that Nolubabalo Matiwane, Khayakazi Mabefu and Yanga Ndayi arethe recipients of its 2017 Youth…
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La Colombe 7th best restaurant on TripAdvisor Travellers Choice Awards
The world’s largest travel site, TripAdvisor, has announced the winners of its Travellers’ Choice Awards for best fine…
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Winner of the Angostura Global Cocktail 2018 for the Africa and Middle East Region Announced
Representing Lebanon, John Mansour has won the Africa and Middle East Regional leg of the Angostura Global Cocktail…