Category: News
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Chef Reuben Riffel opens Reuben’s Restaurant and Bar in Franschhoek
Heading back to his roots, in a space almost diagonally opposite where his first restaurant once stood, Chef…
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Chef Gareth Jordaan appointed Palazzo Hotel Executive Chef
Newly appointed Executive Chef of Palazzo Hotel in Montecasino, Chef Gareth Jordaan believes in “cooking with love and…
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The National celebrates its 2nd birthday this weekend with special menu
Chef James Diack is inviting Joburgers to celebrate The National’s second birthday by enjoying their favourite dishes from…
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Leon Meyer appointed GM for the Westin Cape Town
Newly-appointed General Manager of the Westin Cape Town, Leon Meyer believes that a business’s success depends largely on…
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Food24 announces winning student chefs in their NextGen competition
The inaugural Food24 NextGen competition challenged student chefs to submit recipes according to a monthly theme, together with…
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George Hunter wins SA leg of Angostura Global Cocktail Challenge 2018
Competing against 5 other top bartenders, Sin+Tax’s bartender George Hunter won the South African national leg of the…
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Pop Luck Club to stay in Joburg until November
Due to fantastic support from the Joburg community, the Pop Luck Club will stay at Marabi Club in…
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Wikus Human from Marble Restaurant wins Best Young Sommelier award
Head Sommelier and Beverage Manager of Marble, Wikus Human is winner of the inaugural Best Young Sommelier competition…
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Big changes announced for Eat Out Mercedes-Benz Restaurant Awards
After undertaking extensive research, this year’s Eat Out Mercedes-Benz Restaurant Awards at GrandWest will look very different.
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Chefs come out tops at Unilever Food Solutions Chef of the Year
Chefs from around the country gathered at the Unilever Food Solutions head office to cook their hearts out…