Tag: South Africa
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From the Ukhamba: Cooking with Umqombothi
A heritage ingredient, reimagined for the professional kitchen For centuries, umqombothi has been brewed and shared across South…
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From Surviving Winter to Seizing Spring: Why 2025 Hospitality Demands a Season of Renewal
After winter’s stress test on energy, staffing, and infrastructure, spring offers South Africa’s hospitality operators a chance to…
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Dunstone A.R.T ‘Wine Exhibition Returns to Wellington This November
The annual Dunstone A.R.T ‘Wine Exhibition returns to Dunstone Country Estate on Saturday, 1 November 2025, bringing together…
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Johannesburg Pride 2025 Celebrates “Purely, Queerly, African”
Pride Month 2025, led by Pride of Africa, unfolds throughout October under the theme “Purely, Queerly, African.” The…
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Hostex 2026 Celebrates 40th Anniversary with Launch of New Beverage Hub
Hostex, South Africa’s premier hospitality trade show, will celebrate its 40th anniversary from 8 to 10 March 2026…
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WTM Africa 2025 Opens with Record Participation from 96 Countries, Marking Largest Event in 11-year History
World Travel Market (WTM) Africa 2025 officially opened with unprecedented global participation, welcoming industry professionals from a record…
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FEDHASA Welcomes President Ramaphosa’s Commitment to Tourism Growth
FEDHASA has praised President Ramaphosa’s commitment to enhancing South Africa’s tourism sector through infrastructure investment and visa reform.…
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New General Manager is Powering up The Palace, Sun City
Sun International stalwart Nico Myburgh is set on catapulting the iconic The Palace into a new stratosphere…
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CHEF LINDSAY RETURNS TO THE TABLE BAY TO SHAKE UP THE KITCHENS
CHEF LINDSAY RETURNS TO THE TABLE BAY TO SHAKE UP THE KITCHENS The Table Bay’s new…
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The Table Bay’s Spiced Calamari Recipe by Chef Lindsay Venn
Recreate The Table Bay’s spiced calamari and bring Easter into your home Eating curried fish at Easter is…