Category: Chef – Recipes
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Citrus Cupcakes with Orange Fluff
For those with a sweet tooth, this gorgeous cupcake recipe is topped with a light and fluffy, citrus-scented…
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Panforte
‘Panforte’ is a round, flattish cake of Italian origin that is a cross between fruitcake, candy and a…
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Mature brie with dragon fruit and chocolate shavings
This is a very simple dish with sexy, sleek presentation. Dragon fruit is native to South East Asia.…
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Goat’s Cheese Ice Cream
This is a new approach to cheese after dinner! Combine dessert and cheese courses with the distinct flavour…
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Mascarpone and Orange Blossom Sip
Spruce up your breakfast offering with this easy-to-prepare breakfast or brunch drink with mascarpone and orange blossom water.…
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Coconut meringue disks with aged blue cheese
These coconut meringue disks pair beautifully with aged blue cheese, so serve the two together as a simple…
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Crusted Naartjie Liqueur Bon Bons
The word ‘bon bons’ stems from the French word for good, “bon”, and has come to describe any…
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Gorgonzola Mousse with Witlof, Pear Jelly and Smoked Pear
This gorgeous creation from the One&Only Reaching for Young Stars competition comes from the Hurst Campus team and…
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On-trend and Tasty: Fermented Chilli Sauce
This is the perfect way to add the trendy taste of fermentation (not to mention the health benefits)…
