Author: Chantelle Balsdoin
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Sir Fruit introduces low-in-sugar Ice Tea
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Carly de Jong appointed GM of Park Inn by Radisson Newlands
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The Palace at the Lost City spruces up its High Tea Offering
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Women of Wine South Africa Festival takes place this Sunday
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Why Sound Matters in your Hotel
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Chef Lee-Andra Govender joins The Table Bay hotel pastry kitchen
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Keshan Ramburan appointed Executive Chef of The Table Bay
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Industry Advice: How to attract and retain customers through Loyalty Programmes
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Tsogo Sun opens new Zambian property
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BON Hotels takes on two new hotels in Kwazulu Natal