Gold Reef City’s Barney’s Restaurant welcomes new Executive Chef
Bringing over 20 years of culinary experience with him, Chef Michael Tsekoa has been announced as the new Executive Chef of Barney’s Restaurant.
new appointments
Boldwin Barlow appointed Executive Chef of Radisson Blu Le Vendome Hotel
At just 27 years old, Chef Boldwin Barlow has been appointed the Executive Chef of Radisson Blu Le Vendome Hotel in Sea Point, Cape Town.
Philippe Baretaud joins Mantis Group as CEO
Following the 50% acquisition of the SA-based company by AccorHotels in April, Philippe is responsible for leading the strategic vision for the Mantis Group
John Aritho appointed GM of Beverly Hills Hotel
uMhlanga’s iconic Beverly Hills Hotel has a new General Manager, John Aritho, who brings with him a wealth of experience and knowledge.
Carly de Jong appointed GM of Park Inn by Radisson Newlands
Carly de Jong, who has experience working in a number of hotels both internationally and locally, was appointed as GM of Park Inn by Radisson Newlands.
Conni Lyners appointed GM of BON Hotel Swakopmund
Born and bred Namibian Conni Lyners always knew she wanted to work in hospitality and on completing her matric she went on to achieve a Diploma in Hotel & Tourism Management along with a Diploma in Strategic Marketing Management.
People on the Move at BON Hotels
A look at two new appointments in the BON Hotels stable, Charl van Wyk as Group Commercial Director and Pieter van Eck as Group Operations Director.
