Coobs introduces nature-inspired cocktails
Using fresh herbs and botanicals sourced from Chef James Diack’s family farm Brightside, Coobs is now offering guests a range of nature-inspired cocktails.
mixology
Fitch & Leedes launches blue tonic water
Fitch & Leedes Blue Tonic Water is a vibrant blue colour, flavoured with blueberries and cardamom, designed for pairing with gins and vodkas.
Behind the Bar: The Art of Ice
Keegan Smith chats about the art of making ice, as the quality of the ice being used in drinks is a huge factor to the overall taste of your cocktail.
Julian Short wins Opihr World Adventure Cocktail Competition Regionals
This year, the Opihr World Adventure Cocktail Competition was opened to mixologists from SA, with the regional finals recently held in Cape Town.
Travis Kuhn crowned SA’s top bartender
Following the Diageo World Class bartending competition finals in Cape Town, Travis Kuhn was crowned South Africa’s best bartender 2018.
Fitch & Leedes Pink Tonic now also available as sugar free
The new sugar free Fitch & Leedes Pink Tonic is a great alternative to full-sugar tonics, and one that doesn’t compromise on taste.
Diageo World Class SA national finalists selected after regional competitions
The Diageo World Class SA 2018 bartending competition is back, with regional finalists set to take part in the National finals to see who’ll represent the country in the global finals.
