Tag: recipe
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Non-Alcoholic Drinks for Any Day of the Week
Non-alcoholic drinks have levelled up, and they’re not just a substitute anymore, but a conscious choice that can…
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Chef André Hill shares a taste of the holidays with his Spiced Easter Loaf recipe
Easter in South Africa is a sensory experience that blends history, tradition, and a love for bold flavours.…
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Pan Fried Lemon & Black Pepper Chicken Schnitzel with an Asian Pineapple Slaw and Soy Honey Dipping Sauce
Ready2Go’s new Lemon & Black Pepper Chicken Schnitzels are served with a light and zesty Asian slaw and…
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South African Oxtail with a Jazzy Twist
We feature Chef James Khoza’s recipe for South African Oxtail with a Jazzy Twist – oxtail is served…
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Springbok Loin, Sweet Corn Polenta, Butternut Puree and Pomegranate Gel
Chef Henrico Grobbelaar from the SA Culinary Olympic Team, uses South African cuisine as his inspiration for this…
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Partner Content: Parsnip and Pear Spiced Christmas Cake
This delicately spiced parsnip pear layered cake, brought to you by Deli Spices, is a great alternative to…
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Mhondoro Safari Lodge’s Goat’s Cheese and Parma Ham Frittata
Al fresco dining at its best with this simple, flavour-packed frittata from Mhondoro Safari Lodge’s chef, filled with…
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Pineapple on a Stick
At the Distell Inter-Hotel Challenge, Hartford House’s Andile Ndlovu’s Pineapple on a Stick wowed the judges and won…
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Partner Content: Indian Vegetable Balls with a Green Chilli Dipping Sauce and Raita
Delicious Indian Vegetable Balls with a Green Chilli Dipping Sauce and Raita recipe brought to you by Deli…