training programmes
SA Chefs entered into a unique partnership with the National Department of Tourism in 2011 to launch the National Youth Chefs Training Programme (NYCTP), and since its inception 2,000 aspiring young chefs have completed the programme and 72% of those secured permanent employment.
Latest Issue
HOSTEX 2024
In this special Hostex-themed issue of Hospitality Marketplace, we’re hoping to whet your appetite for the event ahead with a deeper dive into what you can expect as well as insights from the industry legends that will be taking part in this year’s show. And don’t forget to check out the seminar schedule for the Industry Hub – the Hostex team has worked incredibly hard to bring together some of the top minds in hospitality, and you won’t want to miss out on what they have to say.
- Chef, Chef - Recipes, Featured
The January Reset: Back to Basics for the Final Stretch
4 min read
- Chef, Culinary & Beverage, Culinary Artist
Mentoring the Next Generation: From Kitchen Novices to Star Chefs
3 min read
- Chef, Culinary & Beverage, Featured, Hospitality Marketplace, People & Culture
Meet the foodie stars of the 2025 V&A Waterfront Neighbourhood Awards
3 min read