Melktert with Basil Meringue
Chef Oscar Baard from the SA Culinary Olympic Team, uses South African cuisine as his inspiration for this dish of Melktert with Basil Meringue
Melktert
The Hospitality Marketplace team works remotely in Cape Town, so please get in touch directly for content submissions, and media and advertising queries.
Subscribe
Stay connected with all current Hospitality plus Foodservice industry news, trends, people, products, business and recipes for success.
Copyright Hospitality Marketplace 2024