Category: Food and Beverages
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Wines we Love: Our picks for August
As the seasons change from Winter to Spring, it’s a bit of a mixed weather bag out there.…
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CLOSED: Book review and competition: Meat Manifesto
COMPETITION: We review Meat manifesto by Andy Fenner, plus we’ve got a copy of the book to give…
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A Taste of Miami with Chef Brian Nasajon
Chef Brian Nasajon visited South Africa, bringing a touch of Miami to the U.S Embassy in South Africa’s…