Category: Culinary Artist
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The Barista: Key to the quest of the perfect espresso shot
In the last fifteen years I have been in the roasting, tasting and marketing of speciality coffees. Over…
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La Motte South Africa’s wine tourism hotspot
La Motte estate is situated in picturesque Franschhoek Valley and is owned by Hanneli Rupert-Koegelenberg. Hanneli is married…
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The Great Debate
Foie gras is one of the most controversial topics in the food industry and one that is not…
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The Louis XV reigns supreme
In May 1987 Alain Ducasse unveiled what is considered the finest restaurant around the globe – The Louis…
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Tasting Notes
Katy Rose often finds herself wondering, “What is the best way to introduce a stranger to my South…
