Author: Chantelle Balsdon
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Chefs with Compassion calls for help in the fight against hunger and food waste
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Travel and tourism are returning but it’s not ‘same old’ anymore
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A career in the Hospitality industry made possible through NDS Chef’s Academy
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February – the month-long birthday celebration for South African wine
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Alcohol industry: The glass is more than half full
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Grace Telana Crowned Western Cape Champion Tavern Chef After Sizzling Competition
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Business Travel: What to expect in 2023
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2022 was an excellent vintage for cool climate vineyards
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Global research from RoomRaccoon reveals key trends shaping the hotel industry
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Reawakening of the sleeping dragon bodes well for South Africa’s Tourism Sector in 2023