[vc_row][vc_column width=”2/3″][mk_image src=”https://hospitalitymarketplace.co.za/wp-content/uploads/2017/08/toasted-gnocchi-with-a-lemon-crme-fraiche-1.jpg” image_size=”full”][mk_padding_divider size=”20″][vc_row_inner css=”.vc_custom_1502112853154{padding-right: 25px !important;padding-left: 25px !important;background-color: #da2128 !important;}”][vc_column_inner][mk_padding_divider size=”30″][mk_fancy_title tag_name=”span” color=”#ffffff” size=”23″ font_weight=”500″ font_family=”none”]DELI SPICES brings you a wonderful recipe to celebrate the coming of the weather by Brand Ambassador Jodi-Ann Pearton.[/mk_fancy_title][/vc_column_inner][/vc_row_inner][mk_padding_divider size=”30″][mk_fancy_title tag_name=”span” size=”22″ font_weight=”600″ font_family=”none”]Enjoy it![/mk_fancy_title][mk_fancy_title tag_name=”span” size=”20″ font_weight=”600″ font_family=”none”]TOASTED GNOCCHI WITH A LEMON CRÉME FRAICHE[/mk_fancy_title][vc_row_inner][vc_column_inner width=”1/3″][mk_icon_box icon=”mk-moon-clock-4″ title=”Preparation Time: 20 minutes ” icon_size=”medium” icon_color=”#da2128″ icon_circle_color=”” margin=”0″][/mk_icon_box][/vc_column_inner][vc_column_inner width=”1/3″][mk_icon_box icon=”mk-moon-food-2″ title=”Cooking Time: 30 minutes ” icon_size=”medium” icon_color=”#da2128″ icon_circle_color=”” margin=”0″][/mk_icon_box][/vc_column_inner][vc_column_inner width=”1/3″][mk_icon_box icon=”mk-icon-users” title=”Serves: 10″ icon_size=”medium” icon_color=”#da2128″ icon_circle_color=”” margin=”0″][/mk_icon_box][/vc_column_inner][/vc_row_inner][mk_padding_divider size=”30″][mk_fancy_title tag_name=”span” size=”18″ font_weight=”bold” font_family=”none”]Chef’s tip: Add chicken strips to the pan whilst frying the mushrooms to create a heartier and fuller meal.[/mk_fancy_title][mk_padding_divider size=”15″][vc_tabs][vc_tab icon=”mk-moon-basket” title=”Ingredients” tab_id=”1502109188-1-70″][mk_fancy_title tag_name=”span” size=”17″ font_weight=”400″ margin_bottom=”0″ font_family=”none”]4 x 500 g  Gnocchi, uncooked

60 g  Butter

300 g  Shitake mushrooms, sliced

150 g  White button mushrooms, chopped

1 tsp  Deli Spices Dried Oregano

1 tsp  Deli Spices Veggie Seasoning

15 g  Garlic, crushed

1¼ cup  Dry white wine

10 g  Fresh basil leaves, roughly chopped

100 g  Parmesan cheese, grated

Salt and Pepper to taste

 

Lemon Créme Fraiche

 

1 Tbsp  Lemon Zest

1 tsp  Deli Spices Lemon and Herb Seasoning

¼ cup  Lemon Juice

2 cups  Crème Fraiche

Garnish with Parmesan cheese, fresh basil and micro greens[/mk_fancy_title][/vc_tab][vc_tab icon=”mk-icon-gears” title=”Method” tab_id=”1502109188-2-80″][mk_fancy_title tag_name=”span” size=”17″ font_weight=”400″ margin_bottom=”0″ font_family=”none”]

  1. Cook the gnocchi per package instructions.
  2. Drain the gnocchi and set aside to cool.
  3. In a large pan, melt the butter and fry the shitake and white button mushrooms with the Dried Oregano and Veggie Seasoning, until browned.
  4. Add the garlic and the cooked gnocchi to the pan and fry until the gnocchi has toasted to golden brown and completely coated in the butter.
  5. Pour in the wine and allow to reduce for 2 – 3 minutes, until slightly thickened.
  6. Season to taste and remove from the heat, folding in te basil leaves and grated parmesan cheese.
  7. Serve the toasted gnocchi warm with a spoonful of the lemon crème fraiche and garnish with Parmesan, fresh basil leaves and micro greens.
  8. Add the lemon zest, Lemon and Herb Seasoning and lemon juice to the crème fraiche and mix until just combined.
  9. Seal and refrigerate until ready to serve with the gnocchi.

[/mk_fancy_title][/vc_tab][/vc_tabs][mk_button dimension=”flat” size=”large” icon=”mk-moon-download” url=”https://hospitalitymarketplace.co.za/wp-content/uploads/2017/08/toasted-gnocchi-with-a-lemon-creme-fraiche.pdf” target=”_blank” fullwidth=”true” margin_right=”0″ bg_color=”#da2128″ btn_hover_bg=”rgba(218,33,40,0.7)”]DOWNLOAD RECIPE HERE[/mk_button][/vc_column][vc_column width=”1/3″][vc_column_text][rev_slider alias=”297-deli-spices-recipe-august”][/vc_column_text][/vc_column][/vc_row]