[vc_row][vc_column][vc_column_text css=”.vc_custom_1624360509649{margin-bottom: 0px !important;}”]So yes, we’re a little biased because we had the opportunity to showcase Stephanie’s amazing chocolate work on our stand throughout Hostex powering Food & Hospitality Africa, but we were absolutely blown away with the technique, flavours and all-round awesomeness of her products! One of the products that we, and the visitors to our stand, really enjoyed was Frank the Snowman – a chocolate snowman with a belly full of marshmallows and hot chocolate mix that slowly melts into a pan of milk to give 3 to 4 people a cup of extremely delicious, rich hot chocolate.

Stephanie van Vuuren is the owner of JackRabbit Chocolate Studio in Pretoria. Click here to read a little bit more about this exciting new talent in chocolate.[/vc_column_text][mk_gallery images=”23034,23035,23036,23039,23040,23041,23043,23045,23048,23050,23051,23052″ height=”300″ frame_style=”gray_border”][/vc_column][/vc_row][vc_row][vc_column][vc_column_text][/vc_column_text][/vc_column][/vc_row]